Maison Media
Ortonese Montepulciano d'Abruzzo 2023
Updated · Sep 19, 2026
- Producer
- Ortonese
- Region
- Montepulciano d'Abruzzo · IT
- Vintage
- 2023
- Grapes
- Montepulciano
※ Multivariate sensory profile polygon (Maison Sensory Standards)
Maison Media
Updated · Sep 19, 2026
※ Multivariate sensory profile polygon (Maison Sensory Standards)
From the review saved in Maison Apéro for this wine and vintage.
The review text is not yet available here in this language.
Black fruit, Red fruit, Floral, Spice, Herbal
✓ Balance, ✓ Intensity
Up to 8 aromas across all three categories, with a target of 4–5 palate flavours. Only supported descriptors are listed; absences do not count as aromas. Red check counts are not scores.
Input your independent blind notes before tasting to instantly verify and match against Master Sommelier evidence. Stores up to 3 tasting generations per wine with automatic protection even upon plan downgrade.
Read Réserve and Grand sections by signing in to Maison Apéro with the corresponding plan.
Maison Apéro uses a multi-stage validation process. This tasting review is data-driven reference information created from wine information and analytical signals. Actual aromas, flavours and condition may vary by bottle, storage, service and individual perception, so it is not a definitive assessment.
From the review saved in Maison Apéro for this wine and vintage.
The review text is not yet available here in this language.
Up to 8 aromas across all three categories, with a target of 4–5 palate flavours. Only supported descriptors are listed; absences do not count as aromas. Red check counts are not scores.
Input your independent blind notes before tasting to instantly verify and match against Master Sommelier evidence. Stores up to 3 tasting generations per wine with automatic protection even upon plan downgrade.
Read Réserve and Grand sections by signing in to Maison Apéro with the corresponding plan.
Maison Apéro uses a multi-stage validation process. This tasting review is data-driven reference information created from wine information and analytical signals. Actual aromas, flavours and condition may vary by bottle, storage, service and individual perception, so it is not a definitive assessment.